What We're Eating Now

“...gobble the delectable Buddha Bowl, all fermented brown rice and lacinato kale, with a brilliant profusion of colorful raw vegetables and streaming with egg.”

Seattle Met




Fuel Up

“Juice and smoothies are featured...and as befits Brendan’s deftness with ingredients, items like fermented peppers and mushroom powders add a unique and healthy twist to his menu.”

Seattle Refined


11 Stunning Seattle Salads


Seattle Met